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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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easy to make and hard to mess up! Ingredients:
2 cups flour |
1/2 teaspoon salt |
1 tablespoon sugar |
4 teaspoons baking powder |
2/3 cup milk |
1/2 cup butter |
1 egg |
Directions:
1. mix dry ingredients.
2. cut in butter.
3. beat egg and milk slightly in separate bowl.
4. milk together.
5. kneed on floured surface.
6. roll till desired thickness.
7. cut out with a glass or cookie cutter.
8. bake 350 for till golden brown.
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