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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 cup(s) butter |
24 ounce(s) chocolate chips |
4 cup(s) all-purpose flour |
2 cup(s) brown sugar |
2 teaspoon(s) baking soda |
1 teaspoon(s) salt |
2 cup(s) granulated sugar |
8 ounce(s) hershey bar grated |
5 cup(s) oatmeal blended |
4 eggs |
2 teaspoon(s) baking powder |
2 teaspoon(s) vanilla |
3 cup(s) chopped nuts your choice |
Directions:
1. Measure oatmeal, and blend in a blender to a fine powder.
2. Cream the butter and both sugars.
3. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda.
4. Add chocolate chips , Hershey bar, and nuts.
5. Preheat Oven to 375 Deg F.
6. Roll into balls, and place two inches apart on a cookie sheet.
7. Bake for 10 minutes
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