Neely's Midnight Malt (Patrick and Gina Neely) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
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Ingredients:
4 cups (2 pints) chocolate ice cream |
1/3 cup coffee-flavored liqueur |
1/3 cup hazelnut liqueur |
1 cup whole milk |
1/4 cup chocolate syrup |
1/4 cup malt powder |
whipped cream, for garnish |
shaved chocolate, for garnish |
cherries in syrup, for garnish |
Directions:
1. In a large pitcher or bowl, blend the ice cream, coffee flavored liqueur, hazelnut liqueur, milk, chocolate syrup, and malt powder together until creamy and thoroughly combined. Add a bit more milk if the mixture is too thick. Pour into milkshake glasses and garnish with whipped cream, shaved chocolate and cherries.
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