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Prep Time: 5 Minutes Cook Time: 75 Minutes |
Ready In: 80 Minutes Servings: 3 |
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Ingredients:
2 cups ketchup |
1 cup water |
1/2 cup apple cider vinegar |
5 tablespoons light brown sugar |
5 tablespoons sugar |
1/2 tablespoon fresh ground black pepper |
1/2 tablespoon onion powder |
1/2 tablespoon ground mustard |
1 tablespoon lemon juice |
1 tablespoon worcestershire sauce |
Directions:
1. In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes. |
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