Nectarine Sorbet

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 6

For Peach Sorbet, substitute 7 large, ripe peaches for the nectarines. Remove the skins prior to cutting them into chunks.

Ingredients:

2 lbs ripe nectarines, about 6

2/3 cup water

3/4 cup sugar

1/4 teaspoon fresh lemon juice

Directions:

1. Lazy version/raw version: Throw all ingredients into the food processor and puree. Pour into ice cream maker. Enjoy!