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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/4 cup(s) brown sugar |
1/4 cup(s) granulated sugar |
1/8 cup(s) tapioca |
1/8 teaspoon(s) cinnamon |
1 teaspoon(s) orange juice |
4 cup(s) nectarines pitted, sliced |
Directions:
1. Use your favorite pie crust dough. Place in filling. Bake at 450 degrees for 15 minutes, then 375 degrees till done, approx one hour. Pie done when juices flow.
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