Nectarine and Strawberry Pops |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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From my new issue of Everyday Food. Sounds delicious for this hot weather! Ingredients:
1 pint strawberry, hulled |
4 nectarines, 1-1/2 lbs, halved, pitted and cut into chunks |
1/2 cup sugar |
8 wooden popsicle sticks |
Directions:
1. Puree all ingredients in a blender until smooth.
2. Strain mixture through a fine meshed sieve, into a glass measuring cup.
3. Discard solids.
4. Pour mixture into eight 3 ounce pop molds.
5. Insert sticks, then freeze till firm.
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