Neapolitan Pizza Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

To go with the Pizza Dough and Pizza Margherita.

Ingredients:

14 ounces roma tomatoes, drained and run through a food mill

1 tablespoon olive oil

1 teaspoon salt

1 teaspoon dry oregano

1/4 teaspoon crushed hot red pepper

Directions:

1. Combine all ingredients.
2. Stir well.
3. Cover and refrigerate overnight.