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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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Just simply comfort food!! Ingredients:
1 lb navy beans |
2 quarts water |
chopped onion |
chopped carrot |
1/4 cup butter |
ham bone |
ham |
salt and pepper |
Directions:
1. Soak navy beans according to pkg directions.
2. Saute onion and carrots in butter.
3. Combine all ingredients in large soup kettle; bring to a boil and let simmer until beans are soft- about 1 to 2 hours.
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