Nasturtium Pesto

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

I just discovered that nasturtium leaves are edible!

Ingredients:

4 cups packed nasturtium leaves

3 -5 garlic cloves

1 1/2 cups olive oil

2 drops tabasco sauce

1 cup walnuts

Directions:

1. Combine all of the ingredients in a food processor or blender.
2. Process the mixture until smooth.