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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is my grandmothers recipe (I Think) I am putting here for safe keeping. Ingredients:
3 lbs ground beef, browned |
1 cup vinegar |
1 cup ketchup |
1 cup onion |
1 cup celery |
1 cup brown sugar |
2 teaspoons dry mustard |
1 cup water |
Directions:
1. Brown ground beef and onion. Drain grease and add the rest of the ingredients and cook until done. Usually 15-30 minutes. It just depends on house thick or soupy you want it. |
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