Nancy's Spagetti Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

BH&G cookbook page 232

Ingredients:

1/2 c onion

1 t garlic

1 lb tomatoes

8 oz can tomato sauce, no salt added

4 oz mushrooms

1/2 c green pepper

1 t italian seasonings

1 t basil

1/4 t black pepper

2 t tapioca

Directions:

1. Put all in 4 qt crock pot.
2. Cook for 4 hrs on high.