 |
Prep Time: 15 Minutes Cook Time: 1440 Minutes |
Ready In: 1455 Minutes Servings: 10 |
|
This recipe is from Nancy, a very funny nice lady that I worked with in PA. She always had a joke or a funny story to share and when we were lucky she shared her noodle kugel, too. Ingredients:
12 ounces wide egg noodles, cooked and drained |
3 large eggs |
3/4 cup sugar |
8 ounces cream cheese, softened |
8 ounces cottage cheese |
8 ounces sour cream |
1 cup milk |
1/4 cup butter, melted |
1 1/2 teaspoons vanilla extract |
Directions:
1. In a large bowl beat eggs with sugar until smooth. 2. Add all other ingredients except noodles. 3. Beat until smooth. 4. Add noodles. 5. Mix well. 6. Pour into pan that has been sprayed with butter flavored cooking spray. 7. Bake at 350 degrees for 1 hour. |
|