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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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This cobbler is somewhat different, since you'll be using a store bought cake mix. It's such a time-saver to put together, but makes a very nice presentation when served! Ingredients:
ingredients |
1 large can pure pumpkin (or two small cans) |
12 oz can evaporated milk |
3 eggs |
1 cup sugar |
1 tsp salt |
1 tbsp cinnamon |
1/4 tsp nutmeg |
1/4 tsp. pumpkin pie spice |
1 large box yellow cake mix |
1 cup chopped pecans (may omit) |
3/4 cup melted butter |
Directions:
1. Preparation: 2. Mix first 8 ingredients and pour into well-greased 9x13. Sprinkle cake mix on top, then pecans. Drizzle with butter and bake 50 minutes at 350 until set in middle. Spoon into ramekin or dessert dishes and top with a dollup of whipped cream. 3. Note: Serve warm with a scoop of ice cream! |
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