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Nana's Hummus
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 6
This was the first hummus I ever tasted and I've found its still the best!
Ingredients:
1 (16 ounce) can chickpeas
3 -5 cloves garlic
3/4 cup water
1 cup tahini paste
1/4 cup lemon juice
2 teaspoons salt
1/2 cup olive oil
Directions:
1. Blend together chick peas, garlic and water in blender.
2. Slowly add remaining ingredients and continue blending.
3. Refrigerate and serve with pita triangles and/or red onion slices.
By RecipeOfHealth.com