Nana's Cognac Roquefort Spread |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This was in one of my mother's recipe books. She entertained a lot and this must have been one of her spreads. Ingredients:
1/2 lb roquefort cheese |
1/4 lb cream cheese |
2 tablespoons butter |
3 tablespoons cognac |
Directions:
1. Beat Roquefort cheese, cream cheese and butter until smooth. 2. Gradually add cognac beating steadily. 3. Serve with fruit and bread. |
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