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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 10 |
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This is an easy, no bake recipe for a really good Bar. Ingredients:
1/2 cup butter |
1/4 cup sugar |
1 egg |
1 teaspoon vanilla |
1 tablespoon cocoa |
2 cups graham wafer crumbs |
1 cup coconut |
1/2 cup chopped nuts (, walnuts, hazelnuts, whatever) |
1/4 cup butter |
3 tablespoons milk |
2 cups icing sugar |
2 tablespoons custard powder |
4 ounces semisweet chocolate |
1 tablespoon butter |
Directions:
1. Layer One-.
2. In a double boiler mix together The first 5 ingredients (butter, sugar, egg, vanilla& cocoa) Stir until slightly thickened.
3. Add graham wafer crumbs,coconut& nuts.
4. Grease a 9 square pan and press this first layer down so the base is evenly spread, let stand for 15 minutes.
5. Layer Two-.
6. Mix together the layer two ingredients and spread over layer one.
7. Refrigerate for 15 minutes.
8. Layer Three-.
9. Melt chocolate over hot water.
10. Very slowly& gently stir in the tbsp of butter until just blended.
11. Spread over layer two.
12. Refrigerate then cut into squares== That's it.
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