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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Just a fun way to make Hotdogs Ingredients:
8 turkey hot dogs |
8 frankfurter buns, toasted |
4 ounces velveeta reduced fat cheese product, melted |
8 tablespoons no-salt-added corn chips, crushed |
1 (4 ounce) can chopped green chilies, drained |
Directions:
1. Preheat grill for direct-heat grilling.
2. Grill franks 4 to 5 minutes.
3. To serve, place each frank on bun, drizzle with melted cheese and sprinkle with 1 tablespoon chips.
4. Top frank with either jalapeno slices or green chilies.
5. Repeat procedure with remaining ingredients.
6. NOTE: Sliced, pickled Jalapeno peppers may be substituted for chopped green chilies.
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