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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Nacho Meatloaf Recipe Ingredients:
1 cup salsa |
6 oz tortilla chips |
1 egg |
1 small onion |
1 clove garlic |
1 pepper green chili |
1 tablespoon chili powder |
1/2 teaspoon ground cumin |
1 pound lean ground beef |
1/2 cup shredded cheddar cheese |
Directions:
1. Grease or spray crock with non-stick cooking spray. Combine first 8 ingredients, salt to taste in a bowl, and thoroughly mix. Add meat, and mix until blended. Pat into a loaf or round shape (depending on your cooker's dimensions) and place in prepared crock. Cook all day on low or 5 hours on high.
2. Sprinkle shredded cheddar over top of loaf, and return lid to cooker. Cook until cheese melts, and let stand 5 minutes before slicing.
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