Nacho Bake (Add Velveeta Shells & Cheese Dinner) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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From back of Velveeta Shells & Cheese Dinner box. The nutritional info does not include the shells & cheese part of the recipe. Ingredients:
1 lb. ground beef |
1 1/4 ounces taco seasoning |
3/4 cup water |
3/4 cup light sour cream |
3/4 cup shredded cheddar cheese |
1 ounce tortilla chips , coarsely crushed |
Directions:
1. Preheat oven to 400F. Prepare Velveeta Shells & Cheese Dinner following basic directions. While pasta is cooking, brown meat; drain. Add taco seasoning mix and water to the meat; simmer 5 min.
2. Stir sour cream into prepared Dinner. Spoon half of the Dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half the cheese and remaining Dinner mixture. Cover.
3. Bake 15 minutes; top with remaining cheese and crushed tortilla chips. Bake, uncovered, an additional 5 min.
4. Serve with salsa to taste.
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