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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This pie is so easy to make. It will disappear before your very eyes. Ingredients:
3 egg whites |
1 cup sugar |
3/4 cup graham cracker crumbs |
1 cup chopped pecans |
1 teaspoon vanilla |
1 teaspoon baking powder |
whipped cream |
Directions:
1. Beat egg whites until stiff Mix together sugar, graham cracker crumbs, pecans, vanilla and baking powder Fold gently into beaten egg whites Bake in a 9 inch pie pan at 350 degrees for 25 minutes Top with whipped cream.
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