 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 12 |
|
Don't let the name scare you. This is a great dessert. Just make sure your guests taste it BEFORE you tell them what's in it. I hope you enjoy serving it as much as I have. Ingredients:
1/2 lb butter |
1/2 lb velveeta cheese |
2 lbs confectioners' sugar |
1/2 cup cocoa |
1/2 cup finely chopped nuts |
1 teaspoon vanilla |
Directions:
1. Melt butter and Velveeta cheese together.
2. In large bowl, combine confectioners sugar and cocoa.
3. Add nuts.
4. Stir vanilla into melted cheese and butter.
5. Pour into sugar mixture.
6. Stir until smooth.
7. Pour into greased 9x9 inch pan and put in refrigerator until set.
8. Cut into small squares and serve.
|
|