Myrl's Rolls

Prep Time: 4 Minutes

Cook Time: 20 Minutes

Ready In: 24 Minutes

Servings: 25

Myrl was Grandma's sister. Times include rise. The yield is a guess.

Ingredients:

4 -5 eggs, beaten (can use 3)

1/2 cup sugar

1/2 tablespoon lemon flavoring

1 tablespoon salt

2/3 cup butter

1/4 ounce fresh yeast cake

2 cups milk, scalded and cooled

5 cups flour, about (or all you can stir in)

Directions:

1. Beat 10 minutes.
2. Let rise 4 hours.
3. Roll 1/4 in thick.
4. Cut, butter, and place in pan and bake about 20 minutes.