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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This basic and tasty Turkey meatloaf is a cinch to make. Very basic, but so good. Great for dinner, but I like to make ahead for sandwiches during the week. Ingredients:
2 lbs ground turkey |
1 cup milk |
1 cup italian breadcrumbs |
2 eggs |
1/2 cup chopped white onions |
1 cup grated carrots |
1 tsp kosher salt |
1/4 tsp ground pepper |
1/2 cup ketchup |
1tbs brown sugar |
Directions:
1. Preheat oven to 400.
2. In a bowl, mix all the ingredients except the ketchup and brown sugar.
3. Set in fridge for 30 minutes to set.
4. Make a loaf in a spayed glass pan.
5. Mix the ketchup with the brown sugar, to make a topping for this beauty.
6. Bake 1 hour.
7. Serve with Mac N Cheese, potatos or a salad.
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