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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 9 |
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A spicy pizzelle cookie for using with a pizzelle iron. Ingredients:
9 eggs |
2 1/2 cups white sugar |
4 teaspoons ground cinnamon |
3 tablespoons baking powder |
1 1/2 cups unsalted margarine |
5 cups all-purpose flour |
Directions:
1. In a large bowl, beat eggs, margarine and sugar together. Stir in the flour, baking powder, and cinnamon to form a sticky dough.
2. Preheat the pizzelle iron. Drop cookie dough by rounded teaspoonfuls onto the hot iron close the lid and cook for 1 to 2 minutes. Steam will stop coming out of the iron. Place cookies on a wire rack to cool.
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