My Mother's Easy Corn Dish |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Ingredients:
3 eggs |
2 cups whole kernel corn, fresh |
2 tablespoons butter |
1/2 cup milk |
1/2 teaspoon brown sugar |
1 teaspoon salt |
1/2 teaspoon pepper |
1/4 cup red bell pepper, chopped |
1/2 cup cracker crumbs |
Directions:
1. Beat eggs, combine with corn, butter, milk, sugar, salt and pepper. Pour into a buttered pan; sprinkle top with bell pepper and cracker crumbs. Dot with butter. Bake in a preheated 350 degree oven for 40 minutes or until loaf is
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