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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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This recipe is what has been used in my family since I was old enough to eat banana bread. It tastes really good! I like to add vanilla, cinnamon and/or nutmeg to mine. Ingredients:
1/2 cup melted butter |
1 cup sugar |
2 cups flour |
2 eggs |
1 teaspoon baking powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 1/2 cups mashed bananas |
chopped nuts, to taste (optional) |
Directions:
1. Mix all ingredients together.
2. Pour into a greased and floured loaf pan.
3. Bake in a 350 degree Fahrenheit oven until toothpick inserted in center comes out clean (about 45 minutes).
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