My Mom's Very Easy Chilli |
|
 |
Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
|
If you want chilli in a pinch than this is the recipe for you! This is just a basic recipe you can add to this. The possibilities are endless. Ingredients:
2 lbs hamburger |
1 medium onion, chopped |
1 (46 ounce) can tomato juice |
2 (15 1/2 ounce) cans red kidney beans |
1 (14 1/2 ounce) can chopped tomatoes |
chilli seasoning |
saltine crackers |
salt and pepper |
Directions:
1. Fry and drain hamburger, onion, salt and pepper. 2. Put all the ingredients in a large pot and add chilli seasoning to taste. Let simmer for about 30-45 min and finish with crackers or shredded cheese and sour cream. |
|