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My Mom's Mulligan Stew
 
recipe image
Prep Time: 15 Minutes
Cook Time: 120 Minutes
Ready In: 135 Minutes
Servings: 6
This is so simple and so good. When I grew up and left home I would come back for visits and Mama would have a big pot of this made before I got there. Now that she is in a nursing home, I bring it to her. The seasonings are simple so you may want to adjust or add to your own taste. I always serve this over rice but it is fine on its own as well.
Ingredients:
1 (8 ounce) can spam, cut up in small dices
1 (15 ounce) can stewed tomatoes
6 -8 potatoes, peeled and cut up
1 large onion, diced fine
3 tablespoons mild salsa (not part of mom's original recipe)
water, enough to cover all ingredients
salt and pepper
Directions:
1. Cut up potatoes and spam (if you haven't already) and put them into your pot or crockpot.
2. Add the can of tomatoes, juice and all.
3. Dice onion and add it with the salsa and salt and pepper.
4. Pour in enough water to cover all the ingredients.
By RecipeOfHealth.com