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My Moms Meatloaf.
 
recipe image
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Ready In: 35 Minutes
Servings: 6
This is a really, really simple meatloaf which uses ingredients I always have on hand. Mom told me the directions over the phone, so amounts are approximate. The relish is really to taste. I have made this way too sweet before, so I recommend starting out with maybe only one tablespoon of the sweet relish.
Ingredients:
1 lb ground beef
2 eggs
1 onion, diced
2 tablespoons sweet pickle relish
half a package saltine crackers, crushed
1 -2 minced garlic clove (optional)
1 1/4 cups ketchup
Directions:
1. Mix the ground beef, 2 eggs, sweet relish, crushed crackers, garlic if using, and about 1/4 cup of the ketchup together. The consistency should not be dry. If it is, you can add more ketchup.
2. Put into pan and top with remaining ketchup.
3. Bake uncovered at 350 degrees for about 30 minutes or until done (160 degrees).
By RecipeOfHealth.com