My Mama's Marvelous Mulled Wine |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
2 bottles of cabernet sauvignon |
1/2 cup brown sugar |
12 whole cloves |
4 cinnamon sticks |
2 cups port (a sweet portuguese wine) |
2 cups brandy |
Directions:
1. Combine all the ingredients, except the port and brandy, into a large copper or cast-iron pot (not aluminum). Simmer while stirring occasionally. Reduce heat to low and simmer for 10 minutes. Add port and brandy. Heat for 30 seconds. Pour all into a large heat-resistant bowl or leave it in the pot.
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