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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 10 |
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This salad is a HUGE hit at our family functions. Ingredients:
1 lb bacon (fry and crumble) |
1 head lettuce, rinsed,dried and chopped,i use bagged lettuce |
1 red onion, chopped |
1 (10 ounce) package frozen green peas, thawed |
10 ounces shredded cheddar cheese |
1 cup chopped cauliflower |
1 cup chopped broccoli |
red cabbage |
shredded carrot |
1 1/4 cups mayonnaise |
2 tablespoons white sugar |
2 -3 tablespoons vinegar |
milk |
Directions:
1. I mix the Mayo, Sugar, milk and Vinegar until creamy- then I taste it- if I need to add more sugar or vinegar then I add more.
2. My Salad dressing is kinda a taste thing- I taste till I like it!
3. I like vinegar so I usually tend to go heavy on the vinegar!
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