My Favorite Homemade Granola |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
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This is my favorite granola; it is so delicious and easy to make. I always have a big jar in the kitchen that serves so many purposes, breakfast, quick snack, bars or breads you name it. Enjoy! Ingredients:
1 pound oats |
1/2 cup each: sunflower seeds, pumpkin seeds, sesame seeds |
1 cup almonds |
1/2 cup each: hazelnuts and cashew nuts |
1 tsp ground cinnamon |
1 tsp ground ginger |
1/4 cup brown sugar |
1/3 cup maple syrup or honey |
1/2 cup apple sauce |
1 tsp sunflower oil or whatever you have at home |
pinch of salt |
Directions:
1. Preheat the oven to 350F/170C.
2. Mix all ingredients together in a big bowl using a spoon or spatula.
3. Pour the mixture into a baking tin. I find the ones that come with the ovens perfect for this.
4. Bake for about 40 minutes. If you like the granola really toasted like I do, then leave for another 10 minutes.
5. Once it is baked, let it fully cool and then transfer to a airtight jar.
6. You can definitely add 1 cup of raisins or dried cranberries if you like. I do that sometimes and it turns out delicious.
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