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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is my favorite make-ahead breakfast. The kids love it. You'd never guess it had soda crackers in it. Ingredients:
30 saltine crackers |
6 eggs, lightly beaten |
6 bacon strips, cooked and crumbled (or cooked meat of choice) |
2 cups milk |
2 cups shredded cheese |
1/4 cup melted butter |
Directions:
1. Crumble crackers into a baking dish. 2. Combine remaining ingredients and pour over crackers. 3. Cover and chill 8 hours or overnight. 4. Remove from refridgerator 30 minutes before baking. 5. Bake uncovered at 325 degrees for 45 minutes or until done. 6. Let stand 5 minutes before cutting. 7. Recipe may be halved. 8. Tip: Diced ham or cooked scrambled sausage is good in this also. |
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