 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
From an article called On The Beach on pg 37 of the March April 2011 issue of Frontier Airlines magazine Wild Blue Yonder Ingredients:
1 1/2 ounces don julio tequila |
3/4 ounce lime juice, freshly squeezed |
1 ounce triple sec orange liqueur |
1 cup ice |
Directions:
1. Shake ingredients in a cocktail shaker, serve in a salt-rimmed glass over ice. |
|