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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 cup(s) light mayonnaise |
1 cup(s) light sour cream |
2 tablespoon(s) minced onion (dried) |
1 clove(s) garlic or garlic salt as desired |
1 teaspoon(s) salt |
1/2 teaspoon(s) freshly ground pepper |
1/2 cup(s) chopped fresh parsley or dried can substitute basil or other herb |
1 tablespoon(s) prepared dijon mustard |
Directions:
1. Blend all ingredients well and allow to stand covered in refrigerator 2 or 3 hours or overnight before serving in a bowl to accompany fresh vegetables of all types. Makes about 2 /4 cups. Vegetables that can be used: fresh mushrooms, cauliflower, carrots, celery, cherry tomatoes, zucchini etc. Preparation time is about 20 minutes.
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