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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Sounds a little odd, but don't be fooled! This dip tastes wonderful, I am always asked what the ingredients are whenever I make it. Ingredients:
8 ounces sour cream |
8 ounces mayonnaise |
8 ounces mustard |
1/4 cup dried onion flakes |
1 (1 ounce) envelope hidden valley ranch dressing mix |
1/2 cup sugar |
3 teaspoons horseradish, prepared |
Directions:
1. Mix all together and chill. 2. Serve with pretzels, veggies or chips. |
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