Mustard-Horseradish Cream |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Beef Rolls with Mustard-Horseradish Cream Ingredients:
1 cup light sour cream |
2 to 3 tablespoons prepared horseradish |
1 teaspoon dry mustard |
1/4 teaspoon lemon rind |
Directions:
1. Stir together all ingredients. Chill until ready to serve. |
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