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Mustard Dill Pretzel Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
I usually don't like mustard at all! But this recipe that I got from a co-worker is so yummy!
Ingredients:
3/4 cup sugar
1 tablespoon olive oil
1 1/2 cups mayonnaise
2 tablespoons stone ground mustard
6 tablespoons plochman's golden prepared mustard
3/4 tablespoon garlic powder
3/4 tablespoon dill weed
Directions:
1. Mix all ingredients together. Cool. Serve with pretzels. Keeps 1-2 weeks refridgerated.
2. Also makes a good sauce for salmon, burgers, hot dogs, etc.
By RecipeOfHealth.com