Mustard-Chive Cream Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Smoked Trout Cakes with Mustard-Chive Cream Sauce

Ingredients:

1 tablespoon coarsely chopped fresh chives

2 tablespoons low-fat sour cream

2 tablespoons stone-ground mustard

1/2 teaspoon dijon mustard

1/4 teaspoon sugar

1/8 teaspoon freshly ground black pepper

Directions:

1. Combine all ingredients in a small bowl. Cover and chill until ready to serve.