Mustard and Herb Marinade |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 32 |
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Use to marinade beef or lamb. Ingredients:
1/4 cup olive oil |
2 tablespoons balsamic vinegar |
2 teaspoons brown sugar |
2 -3 teaspoons dijon mustard |
1 -2 teaspoon dried herbs |
1 tablespoon chopped fresh parsley |
salt and pepper, to taste |
Directions:
1. Combine all in a bowl and mix well.
2. Use to marinate beef or lamb.
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