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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
12 ounce(s) linguine |
1 jar(s) fra diavolo sauce or spicy marinara |
2 pound(s) mussels scrubbed |
chives or parsley chopped |
Directions:
1. Cook linguine according to package directions. Meanwhile, heat sauce over medium high heat in large straight sided skillet until sauce is simmering. Add mussels; cook, covered, 8 minutes or until mussels are opened. Discard any mussels that don't open. Drain linguine, spoon mussels with sauce on top and sprinkle with chives.
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