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Prep Time: 7 Minutes Cook Time: 20 Minutes |
Ready In: 27 Minutes Servings: 4 |
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This is a wonderful recipe for mushrooms that goes great with a steak. I got the recipe from my boyfriend's mothers recipe box. Everytime we grill steak now we have to have this topping for it. It also goes well on baked potatoes. Ingredients:
1 lb fresh mushrooms, sliced |
1/2 cup butter |
1 cup dry white wine |
3 tablespoons worcestershire sauce |
3 tablespoons soy sauce |
2 tablespoons minced onion flakes |
1/2 teaspoon oregano |
1 teaspoon parsley flakes |
1/4 teaspoon rosemary |
Directions:
1. Simmer all ingredients together until mushrooms are tender.
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