 |
Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
This is outrageously GOOD!! It's simple, quick, easy and delicious! Can you ask for more? Try it, you'll like it!!! Ingredients:
1/4 cup butter |
1/4 cup onion (chopped) |
1 lb fresh white mushroom (quartered) |
1/4 lb spinach (lightly cooked and drained) |
1 cup mozzarella cheese (coarsely grated) |
1 teaspoon salt |
1/4 teaspoon garlic salt |
1 teaspoon sugar |
Directions:
1. In a medium skillet melt butter. Add the onion and mushrooms and sauté for 5 minutes.
2. Stir in the remaining ingredients.
3. Transfer the mixture to a 9 X 9 baking dish (spray pan with vegetable spray).
4. Bake at 350°F for 20 minutes or until bubbly and lightly browned.
|
|