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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Nice light tasting salad for mushroom lovers. I love this as a side with BBQued meat. Ingredients:
2 tablespoons parsley, chopped |
2 tablespoons basil leaves, shredded |
2 teaspoons thyme leaves, chopped |
1 tablespoon shallot, finely diced |
3 tablespoons red wine vinegar |
1/4 olive oil |
1 pinch nutmeg |
1/2 lb button mushroom |
salt |
pepper |
parmesan cheese, shavings |
Directions:
1. Mix the parsley, thyme, basil and shallots in bowl.
2. Add vinegar and oil then seasonings.
3. Clean and quarter mushrooms.
4. Add dressing to mushrooms and stir gently.
5. Refrigerate until ready to serve.
6. Add Parmesan shavings just before serving.
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