 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
I just discovered these Flatout breads in the grocery store and felt like making pizza one night but didn't want the heavy dough pizza. This hit the spot. Ingredients:
1 low fat italian herb flatout wrap |
1 (4 ounce) can mushrooms |
1/4 cup diced onion |
4 garlic cloves, diced |
pizza sauce |
mozzarella cheese, shredded |
sunflower seeds |
Directions:
1. Preheat oven to 400. 2. Place the Flatout on a baking sheet Spray top side with cooking spray. 3. Bake for 7 minutes. Remove from oven. 4. Put all your goodies on the Flatout. 5. Bake again for 5 minutes or till cheese melts. |
|