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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chicken and shiitake mushrooms wrapped in lettuce. Ingredients:
1 canola oil spray |
1/2 lb ground chicken breast |
2 shiitake mushrooms, chopped |
1 tsp chopped fresh chives |
1 tbsp low-sodium soy sauce |
2 leaves boston lettuce |
Directions:
1. Coat a medium size pot with canola oil spray.
2. Add chicken and cook it on medium heat for about six minutes (until brown), stirring to break it up. Next add mushrooms, chives, and soy sauce; cook for two more minutes.
3. Spoon mixture onto lettuce leaves and roll up.
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