Mushroom and Spinach Egg-White Omelet

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

A high protein, low-fat, low-cal omelet.

Ingredients:

2 egg whites

1 cup spinach

1/2 cup mushrooms

Directions:

1. spray small skillet with oil. Put on medium heat.
2. Put spinach and mushrooms in.
3. When the spinach beins to wilt, add egg-whites.
4. Fold omelet when the edges are firm.

By RecipeOfHealth.com