Mum's Soft Oatmeal Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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My mother made the best soft Oatmeal cookies. Ingredients:
1 cup shortening |
2 beaten eggs |
2 teaspoons vanilla extract |
1 1/2 cups flour |
2 cups brown sugar |
2 tablespoons water |
2 teaspoons salt |
1 teaspoon baking soda |
3 cups oatmeal |
Directions:
1. Mix shortening and brown sugar.
2. Add beaten egg, water and vanilla.
3. Mix dry ingredients.
4. Add to egg/shortening misture.
5. Drop on greased cookie sheet Bake 375F 10mins.
6. NOTE: Store cookies in tightly covered container.
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