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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Half full recipe 2 trays of 12 mini cupcakes 30 mins at gas mark 5 (190 C) Ingredients:
135 g self-raising flour |
90 g dark brown sugar |
90 g light brown sugar |
1 egg |
90 ml sunflower oil |
30 ml milk |
1 tsp vanilla extract |
1/2 tsp nutmeg |
1 tsp cinnamon |
1/4 tsp salt |
165 g carrot |
45 g walnuts |
110 g cream cheese |
50 g icing sugar |
50 g unsalted butter |
1 1/2 tsp lemon juice |
Directions:
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